This is the only way I like broccoli. It is so easy to make and so delicious. It literally can come together in 5 minutes. Feel free to mess with the butter, bread crumb, cheese ratios, I just kind of dump it all in, so the measurements are just a guess on my part anyway. :-) basically you want enough butter to hold the breadcrumbs together and enough butter and cheese to help it stick to the broccoli.
2 cups or so fresh broccoli florets
2 Tbsp or so butter
1/4 c fresh grated Parmesan cheese
1/4 c or so bread crumbs.
steam the broccoli in 1 inch water for just a few minutes till it brightens up and softens just a little bit. Set aside.
In small sauce pan melt butter, add bread crumbs and mix well, stir in cheese, let them mix together then toss in broccoli, stir together, remove from heat and stir.
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